Dr Pepper BBQ Chicken Recipe: Sweet, Smoky, and Finger-Lickin’ Good
If you’re looking to take your BBQ game to the next level, it’s time to crack open a can of soda — seriously. This Dr Pepper BBQ Chicken recipe is a delicious twist on classic barbecue, using the bold, sweet, slightly spicy flavor of Dr Pepper to create a sticky, smoky glaze that clings beautifully to juicy chicken. It’s easy to make, totally unique, and guaranteed to impress at your next cookout or weeknight dinner.
Dr Pepper BBQ Chicken Recipe
🍗 Why You’ll Love This Recipe
- Sweet, tangy, and smoky — perfect flavor balance
- No fancy ingredients needed
- Ideal for grilling, baking, or slow-cooking
- A total crowd-pleaser, even for picky eaters!
🧂 Ingredients
- 4–6 bone-in chicken thighs or drumsticks (you can use boneless too)
- 1 cup Dr Pepper (regular, not diet)
- 1 cup ketchup
- 2 tbsp brown sugar
- 1 tbsp apple cider vinegar
- 1 tsp smoked paprika
- ½ tsp garlic powder
- Salt & pepper to taste
- Olive oil (for cooking)
🔥 How to Make Dr Pepper BBQ Chicken?
Step 1: Prepare the Sauce
In a saucepan, combine Dr Pepper, ketchup, brown sugar, vinegar, paprika, and garlic powder. Stir well and bring to a gentle simmer. Let it cook for 10–15 minutes, stirring occasionally, until the sauce thickens slightly.
Pro Tip: You can double the sauce and store extra in the fridge for up to 5 days!
Step 2: Cook the Chicken
Grilling Method:
Brush chicken with olive oil and season with salt and pepper. Grill over medium heat for 6–8 minutes per side, brushing with sauce during the last few minutes. Let it char slightly for that smoky finish.
Oven Method:
Preheat oven to 375°F (190°C). Place chicken in a baking dish, season, and bake for 25 minutes. Brush with sauce, then bake another 15–20 minutes until caramelized and cooked through.
Slow Cooker Method:
Place seasoned chicken and sauce in slow cooker. Cook on low for 5–6 hours or high for 3 hours. For crispy skin, finish under the broiler for 5–6 minutes.
🌽 Serving Suggestions
- Serve with grilled corn on the cob, coleslaw, or baked potatoes
- Add a slice of buttery cornbread for the ultimate Southern combo
- Pair with a chilled glass of Dr Pepper (of course!)
✅ Tips for Perfect BBQ Chicken
- Use bone-in chicken for juicier results
- Let chicken rest for 5 minutes before serving for maximum tenderness
- Want it spicy? Add a splash of hot sauce or a pinch of cayenne to the BBQ sauce
- Sauce too runny? Simmer a few more minutes to thicken
🍴 Final Bite
This Dr Pepper BBQ Chicken recipe brings sweet heat and smoky charm to your dinner table — without requiring a long list of ingredients or hours in the kitchen. Whether you’re hosting a backyard gathering or just want a fun twist on barbecue night, this sticky, flavorful chicken is sure to steal the show.
